Caso - Ice Cream And Yogurt Maker With Compressor Technology

Producess Up To 2 Litres Of Ice Cream Or Yoghurt
Fast Individuell And Delicious: Creamy Ice Creations In 30  60 Minutes ,Finest Yoghurt In 5-8 Hours
Compressor Cooling: Pre?Cooling In A Few Minutes Up To 35 °C Due To 180 Watt Cooling Power
Stainless Steel Case
Four Programs For Full Automatic Production Of Ice Cram Or Yoghurt
Suitbale For Cow? And Plant Milk
Intuitive Control
Withdrawable Ice Bucket
Incl. Ice Cream Scoop And Graduated Jug
Further Incredients Can Be Added Byer The Filler Cap While The Machine Is Running
With A Practical After Cooling Function For Up To Sixty Minutes